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Mandarin Stir Fry Recipe

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This recipe for Mandarin Stir Fry is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. Corn Starch
1 ¼ c. Water (can be reduced to ¾ C.)
½ c. Kikkoman Soy Sauce
1/3 c. Karo Syrup light or dark
4 T. Oil (separated)
2 Onions
2 c. Broccoli
1 Carrots
Directions:
Directions:
In large skillet heat 2 T. oil over medium- high heat. Add meat with garlic or seasoning. Stir fry until tender. Remove from skillet. Heat 2 T. oil, add onions, broccoli and carrots. Stir fry 1 minute or until vegetables are tender. Crisp. Pour sauce over vegetables and heat to boil for 1 minute.

 

 

 

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