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IMPOSSIBLE TACO PIE Recipe

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This recipe for IMPOSSIBLE TACO PIE is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1/2 cup chopped onion
1 envelope taco seasoning
1 can chopped green chilies
1 1/4 cups milk
3/4 cup Bisquick
3 eggs
2 tomatoes, sliced
1 cup shredded cheese
Directions:
Directions:
Heat oven to 400°. Grease 10 inch quiche dish or pie plate. Cook and stir beef and onions over medium heat until beef is browned, drain. Stir in seasoning mix. Spread in plate sprinkled with chilies. Beat milk, Bisquick and eggs until smooth (15 seconds in blender on high or 1 minute with a hand beater). Pour into pie plate. Bake 25 minutes. Top with tomatoes and sprinkle with cheese. Bake until a knife inserted between center and edge comes out clean, 8 to 10 minutes longer if needed. Cool 5 minutes. Serve with sour cream, chopped tomatoes and shredded lettuce if desired. 6 to 8 servings.

 

 

 

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