Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Hot Water Pie Crust Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Water Pie Crust is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup boiling water
1 cup shortening
2 rounded cups flour
1 1/2 tsp. salt
1 level tsp. baking powder
Directions:
Directions:
In 1 pt. measuring cup put 1/2 cup water, add shortening putting in 1 Tbsp at a time until water and shortening measure 1 1/2 cups. Beat while melting, add dry ingredients. Put into refrigerator to get cold before rolling out for baking.
Personal Notes:
Personal Notes:
From Relief Society Magazine--1962

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

461W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!