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Ham & Broccoli Casserole Recipe

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This recipe for Ham & Broccoli Casserole is from The T.E.A.M. Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Packages (10oz each) frozen chopped broccoli,
2 Cups cut-up fully cooked ham,
1 1/2 Cups shredded Cheddar cheese (about 6oz),
1 Cup Bisquick baking mix,
3 Cups milk,
4 eggs
Directions:
Directions:
Heat oven to 350 degrees. Cook broccoli as directed on package; drain. Spread in ungreased rectangular baking dish, 13x9x2 inches.Layer ham and cheese over broccoli. Beat remaining ingredients (milk, Bisquick, and eggs) with hand beater until smooth; slowly pour over cheese. Bake uncovered 1 hour.
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
Not very long
Personal Notes:
Personal Notes:
Very good! Church Potlucks, family gatherings, etc.
Smoked Turkey can be used in place of Ham.

 

 

 

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