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BLUE CRAB DIP Recipe

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This recipe for BLUE CRAB DIP is from Drew's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
2 c. lump crabmeat
1/4 c. scallions, chopped
1 Tbsp. diced, green Anaheim pepper
1 Tbsp. red chili powder
1/4 tsp. salt
1/4 tsp. pepper
Garnish:
shredded Parmesan cheese
paprika
Directions:
Directions:
Preheat oven to broil. Mix all ingredients, except garnish, together well. Spread on bottom of a 1" pan. Sprinkle with 2 Tbsp. Parmesan cheese. Broil 4 minutes or until cheese browns. Sprinkle with paprika. Serve with chips.

 

 

 

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