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Parmesan Cheese Fondue Recipe

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This recipe for Parmesan Cheese Fondue is from The Lamb Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 8oz. pkg. cream cheese, softened.
1.5 cup milk
1/2 tsp. garlic powder
3/4 cup parmesan cheese
Directions:
Directions:
Combine cream cheese and milk in sauce pan.
Heat on low until creamy, stirring occasionally.
Add garlic powder. Stir.
Add parmesan cheese slowly, stirring constantly.
Take off heat and pour into fondue pot. Serve with bread, apples, carrots, etc.

 

 

 

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