Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Strawberry-Rhubarb Jam Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry-Rhubarb Jam is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c crushed strawberries
2 c finely chopped rhubarb
¼ c lemon juice
5 ½ c sugar
Box of Fruit Jell Pectin
Directions:
Directions:
Before getting started; Wash your jars, lids and bands in hot soapy water, and rinse well. Dry bands and set aside. Keep jars and lids heated in a saucepan of simmering water 180˚ until needed. Fill boiling-water canner half-full with hot water and keep water at a simmer with the lid on.

Remove caps from strawberries. Crush one layer at a time.

Remove leaves from rhubarb. Finely chop.

Combine prepared fruit with lemon juice in a 6 or 8 quart saucepan. Gradually stir in Fruit Jell Pectin. Bring to a full boil over high heat, stirring constantly. Add sugar, stirring to dissolve. Return mixture to a full rolling boil. Boil hard 1 minute, stirring constantly. Remove from heat; skim foam if necessary.

Ladle hot jam into hot jars, one at a time, leaving ¼ inch headspace. Wipe rim and threads with a clean, damp cloth. Adjust two-piece caps until resistance is met. (fingertip tight) As each jar is filled and capped, place in boiling canner. Once canner is full, you may need to add boiling water to cover two-piece caps by one or two inches. Place lid on canner and bring to a gentle, steady boil. Process for 10 minutes. Remove jars and set them upright on a towel to cook 12 to 24 hours. Test each jar for seal. Refrigerate after opening.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

325W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!