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Ginger Sugar Cookies Recipe

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This recipe for Ginger Sugar Cookies is from The brigan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted flour
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. cloves
1 tsp. ginger
1/4 tsp. salt
1 cup sugar
3/4 cup shortening
1/4 cup molasses
1 egg
Directions:
Directions:
Pre- heat oven to 375 degrees
Sift flour with salt, baking soda, cloves, cinnamon, and ginger. Cream shortening add sugar and cream. Add egg and molasses. Add flour, refrigerate for 1 hour.
Pinch off small pieces of dough and roll into balls, then roll into some sugar. Bake 8 to 10 mins.
Personal Notes:
Personal Notes:
This is an old family recipe made famous by my grandmother Helen Tillotson Ingram.

 

 

 

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