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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Chess Bars Recipe

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This recipe for Chess Bars is from Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 box yellow cake mix
1 stick butter
1 egg

Topping:
8 oz. cream cheese, softened
2 eggs
1 lb. confectioner sugar

Directions:
Directions:
Preheat oven to 350º.
For crust, combine cake mix, butter and egg together until incorporated. Press into bottom of 9x13 pan. Bake for 12-15 minutes. Remove from oven and let cool. In mixing bowl, beat cream cheese and eggs together and slowly add confectioner sugar until smooth and creamy. Poor over cooled crust and bake for 30 minutes or until golden brown.

Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This recipe may seem simple, but it is out of this world! Every time I make this, the dish always gets emptied.

 

 

 

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