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Brownie Pudding Recipe

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This recipe for Brownie Pudding is from The Witt Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. flour
2 tbsp cocoa
1/2 tsp salt
3/4 c. sugar
2 tsp baking powder
2 tbsp salad oil or melted Crisco
1/2 c. milk
1 tsp vanilla
3/4 c. brown sugar
1/4 c. cocoa
1 3/4 c. hot water

Directions:
Directions:
Sift first 5 ingredients. Add milk, salad oil, and vanilla. Mix until smooth. Pour into greased 8x8x2 pan. Mix together brown sugar and 1/4 c. cocoa. Sprinkle over batter. Pour hot water over top. Bake at 350º for 45 minutes.

Similar to molten chocolate cake. Best served hot with vanilla ice cream.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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