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Easy From-Scratch Brownies Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 squares unsweetened chocolate
1/3 cup vegetable oil
1 cup sugar
2 eggs
3/4 cup white flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 cup broken walnuts
powdered sugar
Directions:
Directions:
Heat oven to 350 degrees. Use cooking spray on an 8x8x2" baking pan. Melt chocolate in oil over low heat in a med. size cooking pot. When melted, remove from heat and beat in sugar and eggs (one at a time). Mix in baking powder and salt, then flour. Mix in walnuts. Spread in pan. Bake 25-30 minutes, until top has a dull crust. A slight imprint will remain when touched lightly with finger. Sprinkle with powdered sugar. Cool completely before removing from pan. Gooey brownies best at about 25 minutes of baking. Crunchier brownies best around 35 minutes of baking.

 

 

 

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