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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Hershey Brownies Recipe

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This recipe for Hershey Brownies is from The Gathering Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sugar
4 eggs
1 tsp. vanilla
16-oz. can Hershey's chocolate syrup
1 cup flour plus 1 T. flour
1/2 tsp. baking powder
1/2 cup nuts

Frosting:
6 T. butter
6 T. milk
1 1/2 cup sugar
1/2 cup chocolate chips
Directions:
Directions:
Cream butter and sugar, add eggs, vanilla, and chocolate syrup, beating very well. Add flour, baking powder and nuts. Spread in a greased jelly roll pan. Bake at 325-350º 25-30 minutes. Frosting: Boil butter, milk and sugar for 1 minute. Add 1/2 cup chocolate chips, allow to melt. Stir well and spread on the warm brownies. Cut as desired while still warm.

 

 

 

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