Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Beef Stew With Tomato Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Stew With Tomato Sauce is from The Burns Family Cookbook #2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 lbs. beef strips, cut in pieces
1 1/4 tsp. MSG
hot water to cover, (about 5 c.)
1 tsp. salt
1/8 tsp. pepper
2 c. celery (4 sticks)
sm. onion
6 potatoes
1 lb. baby carrots (4 c.)
1/3 green pepper, diced
1 pkg. frozen French green beans
1 lb. can diced tomatoes
1 can tomato soup
1/2 tsp. Kitchen Bouquet Seasoning Sauce
8 oz. tomato sauce
1/8 tsp. brown sugar
Directions:
Directions:
Rub meat with msg and saute' beef pieces in a greased 4 qt. pot. Sprinkle with salt and pepper. Add hot water to cover. Bring to boil and simmer 1 hour. Add rest ingredients and simmer 1 1/2 hours more. Good! 16 servings.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
3 hours, 30 minutes
Personal Notes:
Personal Notes:
This is another favorite of Gary Sr's and he likes his stew without dumplings on top. It was included in our first book and here again.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

326W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!