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Oven Baked "Fried" Chicken Recipe

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This recipe for Oven Baked "Fried" Chicken is from The Burns Family Cookbook #2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cooking spray
2/3 c. instant oats
1 tsp. garlic powder
1 tsp. onion power
1 tsp. mustard powder
1 tsp. paprika
1 tsp. dried oregano
1/2 tsp. dried thyme
1/2 tsp. salt
1/2 tsp. ground black pepper
3 lbs. boneless skinless chicken breast halves (5-6
medium) frozen
2 T. Dijon (or regular) mustard
Directions:
Directions:
In a resealable plastic bag combine all ingredients except last two. Mix well and set aside. Brush each breast with mustard and shake in bag with dry mixture to coat. Cover cookie sheet with foil and spray with PAM. Bake 400º, 1 hour til golden brown and cooked thru.
Number Of Servings:
Number Of Servings:
5-6
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
Good and quick-fix. Chris likes this. This recipe was shared from a former coworker.

 

 

 

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