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Candied Pecans Recipe

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This recipe for Candied Pecans is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons butter, melted
2 tablespoons light corn syrup
2 teaspoons sugar
1/2 teaspoons ground cinnamon
1/4 teaspoon salt
4 cups (about 1 pound) pecan halves
Directions:
Directions:
Stir together first five ingredients
Add pecans, tossing to coat
Spread coated nuts in a single layer on a large pan
Bake for 1 hour stirring every 15 minutes
Let cool
Store in an airtight container up to two weeks
Enjoy!
Number Of Servings:
Number Of Servings:
4 cups
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
Great for holidays!

 

 

 

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