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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

STRIPE-IT-RICH CAKE Recipe

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This recipe for STRIPE-IT-RICH CAKE is from Nanny's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Yellow boxed cake mix
2 pkg. (4 serving size) Jello Brand Instant Pudding
chocolate or any complimentary flavor
1 cup powdered sugar
4 cups cold milk
Directions:
Directions:
Prepare cake mix as directed on box, bake in a
9 x 13' pan. Remove from oven.

POKE HOLES AT ONCE down through the cake to the pan with the round handle of a wooden spoon ( or use a plastic drinking straw, using a turning motion). Holes should be 1-inch apart.

ONLY AFTER POKING HOLES, combine the pudding mix with sugar in large bowl. Gradually stir in milk. Then beat at low speed for not more than 1 minute. (Do not over beat).
Quickly, before pudding thickens, pour about 1/2 of the thin pudding evenly over warm cake and into the wholes.

Allow remaining pudding to thicken slightly; then spoon over the top, swirling it to "frost' the cake.
Chill at least 1 hour. Store cake in fridg. Cover with lid or foil.

 

 

 

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