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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chunky Chicken Chili Recipe

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This recipe for Chunky Chicken Chili is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large green pepper
1 med onion
2 ribs celery
1 large carrot
2 cans tomato sauce
1 can diced tomatoes
1 medium salsa (14oz)
1 tsp garlic powder
1 tsp chili powder
1 tsp cumin
2 c. chopped chicken (cooked)
1 can kidney or pinto beans
Directions:
Directions:
Chop the first 4 ingredients and put them in a cup of water in a large pot, cooking 10 minutes to get them softened. Add the rest of the stuff and simmer about 25 minutes.
Number Of Servings:
Number Of Servings:
2 qts

 

 

 

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