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Cherry Cheese Tarts Recipe

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This recipe for Cherry Cheese Tarts is from The Schantz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. cream cheese
3/4 c. sugar
1 tsp. lemon juice
2 eggs
1 tsp. vanilla
36 vanilla wafers
1 can cherry pie filling
Directions:
Directions:
Combine softened cream cheese, sugar, lemon juice, eggs and vanilla in a bowl. Beat 5 minutes at high speed. Line tiny cupcake pans with papers. Fit wafers into bottom of each. Spoon 1 tsp. of cream cheese filling over each wafer. Bake 350F for 15 minutes. Cool and top with cherry filling.

 

 

 

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