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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Ritz Chicken Recipe

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This recipe for Ritz Chicken is from Mama B.'s Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packs Ritz crackers
1 stick margarine
8 oz. sour cream
1 can cream of chicken soup
1 c. chicken from boiled chicken
3-4 chicken breasts
Directions:
Directions:
Preheat oven to 350º. Boil chicken, cool, cut into small pieces. Crumble Ritz crackers and mix with melted butter, set side. Mix sour cream, soup and broth. In 2 quart baking dish, put a layer of crumbs and butter on bottom, spread chicken pieces over this. Pour liquid mixture over chicken. Do not stir! Top with remaining buttered cracker crumbs. Bake until bubbly, about 30 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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