Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Mushroom Pinwheels Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mushroom Pinwheels is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb fresh mushrooms, cleaned and sliced
1 stick butter
minced garlic to taste
finely minced onion to taste
5-6 drops worcheshire sauce
1 T flour
12-13 slices white bread, crust removed
butter as needed
Directions:
Directions:
Saute onions, garlic and mushrooms in butter. Add worcheshire sauce. After cooking 10 minutes add flour and stir quickly. Mix thoroughly. Roll bread slices flat with rolling pin. Spoon mushroom mixture on slice. Roll up and fasten with toothpick or roll tightly with roil. Repeat until used up. Freeze an hour or so, then frown in butter until golden on all sides. Rewrap and freeze. On the day of party unwrap and cut each one in 4 slices. Heat before serving in 350º oven until hot.
Personal Notes:
Personal Notes:
I call mushrooms food of the gods.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

620W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!