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Brandy Slush Recipe

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This recipe for Brandy Slush is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 16 oz. cans of frozen orange juice
2 12 oz. cans of frozen yellow lemonade
8 cups of water
3 cups of sugar
Directions:
Directions:
Boil water mixes in sugar until completely dissolved. Add thawed juice to water/sugar mix and freeze for at least 24 hours. When ready to drink, add cup size mixture to Brandy or rum. If you want to keep it mild, add mixture to citrus soda.
Number Of Servings:
Number Of Servings:
A lot
Preparation Time:
Preparation Time:
15 minutes plus 24 hour of freeze time.

 

 

 

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