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"The belly rules the mind."--Spanish Proverb

Frosted Banana Bars Recipe

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This recipe for Frosted Banana Bars is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter or margarine softened
2 cups sugar
3 eggs
1 1/2 cups mashed ripe bananas(about 3)
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
pinch of salt.
FROSTING:
1/2 cup butter or margarine softened
1 (8 oz.) pkg. cream cheese softened
4 cups powdered sugar
2 tsp. vanilla
Directions:
Directions:
In a mixing bowl, cream butter and sugar. Beat in eggs, bananas and vanilla. Combine flour, soda and salt, add to creamed mixture and mix well. Pour into a greased 15 x 10 x 1 in. baking pan. Bake at 350 degrees for 25 min. or until test done. Cool.
FROSTING: Cream butter and cream cheese in mixing bow. Gradually add powd. sugar and vanilla, beat well. Spread over bars.

 

 

 

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