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Green Beans with Caramelized Onions Recipe

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This recipe for Green Beans with Caramelized Onions is from The Sevin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. of fresh green beans
2 med. sweet onions or pearl onions sliced
2 tbsp. butter
2 tbsp. brown sugar
1-2 tsp balsamic vinegar
Directions:
Directions:
Steam beans and refrigerate.
In non-stick skillet over med. heat cook onions 8-10 minutes, do not stir.
Cook 10 more minutes while stirring often until brown.
Add butter and sugar.
Add green beans, cook until heated.
Toss with vinegar.

 

 

 

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