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Rhubarb Dessert Recipe

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This recipe for Rhubarb Dessert is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST: 2 c. graham crackers crumbs, 6 Tbl. powdered sugar
4 c. diced rhubarb, 2 c. sugar, 1 pkg. strawberry jello, 2 c. mini marshmallows, 1 c. whipped cream
Directions:
Directions:
Spread the bottom of dish with crumbs. Bake at 350º. Cool. Cook rhubarb and sugar together, when cooked add jello and marshmallows. Cool. Add whipped cream. Place in refridgerator until ready to serve.
Personal Notes:
Personal Notes:
This is so delicious.

 

 

 

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