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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Bethynnie's Dried Beef Dip Recipe

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This recipe for Bethynnie's Dried Beef Dip is from The Gaul Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 8 oz. pkgs cream cheese (softened)
2 Tbsp. lemon juice
2 -3 green topped onions
2 Tbsp. Mayonnaise (heaping)
2 pkg. or jars of dried beef

Directions:
Directions:
Use kitchen shears to cut up dried beef into small pieces. Dice green topped onions with green on them. Mix cream cheese, mayo and lemon juice with mixer. Add green onions and dried beef.
Serve with crackers. You can add garlic salt or powder to add to the flavor.

Personal Notes:
Personal Notes:
Warning: this dip is addicting!

 

 

 

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