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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from Mama B.'s Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package beef tips, trimmed of fat
1 large onion, chopped
2 cans beef broth
16 oz. sour cream
1 can mushroom soup
1 can cream of beef soup
1/2 c. flour
1 package egg noodles
Directions:
Directions:
In large skillet, brown beef tips with onion and drain. Add broth and simmer on low for about 30 minutes. Add 1/2 c. flour and both cans of soup, stir to thicken and simmer on low. Once thickened, add sour cream. Serve on top of cooked noodles.

 

 

 

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