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Cheesy Soup Recipe

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This recipe for Cheesy Soup is from Mama B.'s Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. frozen California Style vegetables
3 cans low fat chicken or vegetable broth
1 can Mild Rotel tomatoes
1 onion, chopped
10 oz. 2 % Velveeta cheese
Directions:
Directions:
Mix vegetables, broth, tomatoes and onions in pot and bring to a boil. Turn heat down and simmer for approximately 1 hour. When vegetables are tender, mash them with potato masher, cut cheese into small chunks and add to vegetables, stirring until melted.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is a Weight Watchers recipe and counts as 1 point per cup.

 

 

 

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