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"Do vegetarians eat animal crackers?"--Unknown

Red Lobster Biscuits Recipe

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This recipe for Red Lobster Biscuits is from Mama B.'s Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Bisquick or Jiffy mix
2/3 c. milk
1/2 c. shredded cheddar cheese
1/2 c. butter or margarine, melted
1/2 tsp garlic powder
Directions:
Directions:
Preheat oven to 450º. Mix Bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto ungreased cookie sheet. Bake for 8-10 minutes until golden brown. Do not over bake. Mix melted butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet. Eat while warm.
Number Of Servings:
Number Of Servings:
8 - 10 biscuits
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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